Mothering Sunday Lunch

Sunday 11th March 2018

Served 12pm-3pm. Ar gael rhwng 12.00 a 3.00yh.

STARTERS

SOUP OF THE DAY
Home-Made Bread

PORK & LEEK SCOTCH EGG
Sweet mustard dressing

PEANUT AND CORIANDER HUMMOUS
Harissa Dip and home made pitta bread

WILD AND CULTIVATED MUSHROOMS ON TOAST

 

MAIN COURSES

ROAST TOPSIDE OF BEEF or LEG OF WELSH LAMB
with fresh vegetables and all the trimmings

SUPREME OF CHICKEN
Leek and bacon sauce

SUPREME OF SALMON
Samphire and Wasabi Pea Puree

 

DESSERTS

TANGY LEMON MERINGUE

STICKY TOFFEE PUDDING
Butterscotch Sauce & Vanilla Ice Cream

BREAD AND BUTTER PUDDING
with Bara Brith ice cream

TRIO OF WELSH ICES
Three ice creams OR sorbets

 

PRICES

with FREE 125ml glass of wine for the mother

Main course: £10.95 per person
2 courses: £15.95 per person
3 courses: £19.95 per person
Children’s Menu: £6.95

[ Also, see separate Children’s Menu for details ]

Or Choose Any Dishes from our New Daily Menu

If you have special dietary requirements, please ask for an alternative.  Allergen advice available on request.