2AA Rosette Menu

Using the very best of Welsh Produce

Served Daily From 6.00pm- 9.00pm

All dishes cooked to order and we hope you find the additional wait worthwhile!

White Onion Soup £5.95 (V)

Perl Las, Sage, Crispbread

Pan Fried Anglesey Scallops £8.95

Crispy Chicken Wings, Celeriac Puree

Home Cured Salmon, local Brown Crab £7.95

Fennel Salad, Avocado Cream, Coriander

Confit Duck Terrine £6.95

Spiced Plum Chutney, Wholemeal Bread, Duck Crackling

Slow Cooked Hens Egg & Asparagus £6.50 (V)

Brioche Toast, Burnt Onion Puree

Tarta of Yorkshire Venison £6.95

Eggs Yolk Crème, Dried Cranberries

Rump of Spring Welsh Lamb £19.95

Olives, Tomato, Potato Galette, Baby Courgettes

Roasted Fillet of Llyn Peninsula Beef £23.95

Carrot and Ox Tongue Salad, Potato Croquette

Loin of Yorkshire Venison £19.95

Tarragon Crust, Pan Roasted Potato, Squash Puree, Braised White Cabbage

Butter Roasted Fillet of Locally Caught Cod £18.95

Peas, Samphire, Triple Cooked Duck Fat Potato Chips

Roast Beetroot Tart Tatin £14.95 (V)

Rocket Pesto, Pant – Ysgawn Farm Goats Cheese Bon Bon

Pan Fried Fillet of Local Wild Bass £18.95

Braised Oxtail, Local Cockles, Anglesey Potatoes

OUR OWN HOME MADE SWEETS £6.95

“Strawberries & Cream”

Strawberries Three Ways, Pistachio Scone, Set Vanilla Cream

Black Cherry Frozen Parfait

Green Apple Sorbet, Lavender Shortbread

Dark Chocolate Fondant

Chocolate Soil, Banana & Yoghurt Ice Cream

WELSH ICE CREAMS

Trio of Ice Cream or Sorbets

* If you have special dietary requirements, ask for an alternative sweet

FINE WELSH CHEESES £6.95

Trio of Welsh Cheeses

Savoury Biscuits & Home Made Tomato Chutney