2AA Rosette Menu
Served Daily From 6.00pm- 9.00pm
All dishes cooked to order and we hope you find the additional wait worthwhile!
Starters
Roasted Beetroot Soup £5.95
Tarragon Crème Fraiche
Ham Hock Terrine £6.50
Piccalilli, Toasted Sourdough, Baby Gherkins
Duo of Locally Caught Mackerel £6.95
Tartar, Pan Fried Fillet, Crispy Mussels, Chorizo Oil
Pan Seared Diver Caught Scallops £8.95
Slow Cooked Belly Pork, Butternut Squash
Spring Greens, Tomato & Basil Risotto £5.95 (V)
White & Green Asparagus £7.95 (V)
Truffled Hollandaise, Poached Duck Egg
Main Courses
Cannon of Spring Welsh Lamb £19.95
Sweetbreads, Spring Greens, Potato Terrine, Pea Puree
Loin of Breconshire Venison £19.95
Savoy Cabbage, Celeriac, Local Cured Back Bacon, Pan Roasted Potato
Butter Roasted Locally Caught Fillet of Cod £18.95
Beer Battered Cheek, Samphire, Cauliflower, Tomato
Roasted Fillet of Llyn Peninsula Beef £23.95
Jerusalem Artichoke Puree, Sprouts, Creamed Potatoes
Pan Fried Locally Caught Wild Sea Bass Fillet £18.95
Ratatouille, Aubergine Caviar, Basil Oil, Gnocchi
Wild Mushroom Spinach and Ricotta Lasagne £14.95 (V)
Truffled Polenta Chips
Spring Greens, Tomato & Basil Risotto £14.95 (V)
Sweets £6.95
Natural Yoghurt Pannacotta
Forced Rhubarb Jelly, Mint Syrup, Almond Biscuit
Key Lime Cheesecake
Bitter Chocolate Ice Cream
Pistachio Soufflé
Pistachio Ice Cream, Macerated Strawberry
Pistachio Pannacotta
Strawberry Jelly, Honey Madeleine
Trio of Welsh Ice Cream or Sorbets
* If you have special dietary requirements, ask for an alternative sweet
FINE WELSH CHEESES £6.95
Trio of Welsh Cheeses
Savoury Biscuits & Home Made Tomato Chutney
